CHARGRILLED SHRIMP RIGATONI WITH UBE SOUBISE | Barilla for Professionals USA
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CHARGRILLED SHRIMP RIGATONI WITH UBE SOUBISE - Barilla Rigatoni Pasta - cherry heirloom tomato - sauvignon blanc white wine - 2 1/2 tbsp ube powder - butter,
Ingredients
- Barilla Rigatoni Pasta
- cherry heirloom tomato
- sauvignon blanc white wine
- 2 1/2 tbsp ube powder
- butter, cold
- chicken stock
- extra virgin olive oil
- speck, thinly sliced
- parmesan cheese
- sweet onions
- heavy cream
- whole heirloom tomato, halved
- granulated garlic, dried thyme, tumeric, and red curry powder
- smoked paprika
- shrimp
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