Chocolate Hazelnut | KWT

Name: Chocolate Hazelnut | KWT
Ingredients: Tegral Satin Dark Puratos 200 g; Primera butter 80 g; Eggs 75 g; Flour 1250 g; Ovalette Hazelnut Cream with Cocoa 70 g; Roasted hazelnut 50 g; Milk Chocolate Belcolade ZA306 70 g

kwt.banopuratos.com

Explore the rich taste of Chocolate Hazelnut layered cake made with Vanilla Syrup, Dark Puratos Flour, and Milk Chocolate Belcolade. Perfect for cake lovers!

View full recipe on kwt.banopuratos.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kwt.banopuratos.com.

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