Family Favorite Veggie Rolls - Reese® Specialty Foods

Family Favorite Veggie Rolls - Reese® Specialty Foods

reesespecialtyfoods.com

These tasty egg rolls will become your family’s new favorite Chinese dish! Skip the takeout and make these delicious healthy egg rolls at home…

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Ingredients

  • 2 cloves garlic, finely minced
  • 2 tsp fresh ginger, grated
  • 1 stalk green onion, finely chopped
  • 8 fresh shiitake mushroom caps, julienned
  • ½ small Napa cabbage (about 3 cups), shredded
  • 2 medium carrots, julienned
  • 8 oz can Reese Fancy Sliced Bamboo Shoots , drained and julienned
  • 2 handfuls of fresh bean sprouts
  • 1 tbsp brown sugar
  • ½ tsp red pepper flakes
  • 1 tsp lime juice
  • 1 tbsp low sodium soy sauce
  • 1 tsp dark sesame oil
  • 1 tbsp cornstarch
  • 1 tbsp vegetable oil
  • 50 spring roll wrappers, defrosted
  • Vegetable oil, for frying (enough to cover a frying pan with 1–2 inches of oil)
  • Reese Plum Duck Sauce to serve

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