Apple-Glazed Pork Tenderloin Recipe
Make apple-glazed pork tenderloin with cider, apples, and honey mustard. A savory-sweet dinner that’s elegant, flavorful, and easy to prepare.
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Ingredients
- 1 pork tenderloin
- 2 apples, peeled and sliced
- ¼ cup apple cider
- 2 tbsp FRENCH PANTRY Tomato Herb Mustard
- 1 tbsp honey
- 1 tbsp FRENCH PANTRY Roasted Garlic Oil
- Salt
- pepper
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