Cuban Black Beans and Rice | Just A Pinch Recipes
This recipe is not only good but quick and easy. It is perfect for a weeknight meal. You can serve this with crusty bread and a vinegarette salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 can(s) black beans, undrained
- 2 cloves of garlic minced
- 1 medium green pepper chopped
- 1 medium onion, chopped
- 2 tablespoon(s) olve oil
- 3 tablespoon(s) red wine vinegar
- 1 tablespoon(s) ground cumin
- - salt and pepper to taste
- 2 dill pickles finely chopped
- 2 cup(s) cooked rice
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