Swedish Meatballs With Lingonberry or Cranberry Sauce Recipe - Food.com

Ingredients

• 500 g lingonberries or 500 g cranberries
• 1 lemon, juice and zest of, finely grated
• 150 g caster sugar
• 50 g butter
• 1 onion, peeled and very finely diced
• 2 teaspoons allspice
• 100 g fresh brown breadcrumbs
• 150 ml milk
• 1/2 kg fresh minced beef
• 1/2 kg fresh ground pork
• 1 egg, beaten
• salt
• pepper
• 2 tablespoons sunflower oil
• 2 tablespoons flour
• 400 ml beef stock
• 200 g sour cream or 200 g creme fraiche
• 4 tablespoons finely chopped fresh dill