BBQ Tempeh Tacos with Cashew Sauce Recipe | Veggie Fest

BBQ Tempeh Tacos with Cashew Sauce Recipe | Veggie Fest

veggiefestchicago.org

Taco Tuesday has never tasted so good! Wow your family with this elevated twist on traditional tacos, filled with protein and tantalizing flavors.

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Cooking tools:

  • Blender
  • Nonstick skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Spatula
  • Stove
  • Refrigerator
  • Measuring spoon
  • Plate
  • Kitchen towel
  • Tongs
  • Citrus press
  • Airtight container

Ingredients

  • 1 8-ounce block of tempeh
  • ½ cup BBQ Sauce
  • 1 tablespoon vegetable oil
  • 5 tortillas
  • 1 avocado, cubed or thinly sliced
  • 10 cherry tomatoes, halved
  • ¼ cup red onions, thinly sliced
  • ¼ cup red cabbage. thinly sliced
  • ¼ cup cilantro, chopped
  • ½ cup cashews
  • ⅓ cup water
  • 1 garlic clove
  • ½ lime, juiced
  • Pinch of salt

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