Char Siu Pork Ribs - IQS Recipes

Ingredients

• 1.5 kg pork ribs (or chicken wings for a cheaper alternative).
• 2 tablespoons olive oil.
• 3 green shallots, thinly sliced (save the green ends for the garnish).
• 1 cup chicken stock.
• 1/2 cup tamari sauce.
• 2 tablespoons creamy peanut butter.
• 1/4 cup rice malt syrup.
• 2 tablespoons Chinese shaosing wine.
• 2 teaspoons apple cider vinegar.
• 1 teaspoon Chinese five spice powder.
• 2 teaspoons sesame oil.
• 2 teaspoons ginger, grated.
• 2 garlic cloves, crushed.
• 1 long red chilli.