almond-strawberry-cake A recipe from pageturnercookbooks.com with 365 ecookbooks
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Ingredients
- 3/4 cup slivered almonds
- 1 1/2 cups cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 3 tablespoons canola oil
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 2 large eggs
- 2 large egg whites
- 1 1/4 cups granulated sugar
- 2 pints strawberries
- 2 tablespoons granulated sugar
- 1/2 teaspoon gelatin powder
- 1 tablespoon water
- 3 large egg whites
- 1/4 cup granulated sugar
- 1/4 teaspoon cream of tartar
- 1/2 cup whipping cream
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