Canadian Style Rice Cakes | Think Rice (Canada)

Ingredients

• 1 tbsp (15 mL) butter
• 1 cup (250 mL) finely chopped onions
• 2 minced garlic cloves
• 1 cup (250 mL) U.S. medium grain rice
• 1/2 cup (125 mL) finely chopped wild mushrooms
• 1/4 cup (50 mL) white wine
• 1 cup (250 mL) chicken broth
• 2 lightly beaten eggs
• 1 tbsp (15 mL) each chopped fresh basil and thyme
• 1 tsp (5 mL) each salt and pepper
• 1/4 cup (50 mL) lingonberries or fresh currants
• 2 tbsp (30 mL) olive oil, divided