Cheesy Pumpkin & Bacon Canapés | The Gorgeous Spice Co.
Subtle pumpkin flavour and Lucky Spice give this cheesy spread a nice fall flair. Made with cheddar and cream cheese, canned pumpkin, pecans…
Ingredients
- 1 brick of Cream Cheese
- ½ Cup Chedder, medium to old, shredded
- ½ Cup Pumpkin purée
- ¼ Cup Pecans or Walnuts, toasted gently and chopped
- 1 tsp Lucky
- ½ tsp Salt
- A pinch of crushed chillies *Optional
- 3-4 slices of Bacon (depending on how many canepés you are making), cooked with crispy edges
- 2 Green Onions, cut into small garnish-sized strips
- Crackers to serve. (Also, tasty as filling for celery for a no-carb option.)
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