Ricotta and Grilled Tandoori Chicken Sandwich | Canadian Goodness
This is the Ricotta and Grilled Tandoori Chicken Sandwich recipe.
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Ingredients
- 2 chicken breasts halved lengthwise
- 1 tbsp (15 mL) tandoori curry paste
- 2/3 cup (160 mL) Canadian Ricotta
- 1 tsp (5 mL) honey
- Zest and juice of 1/2 lime
- Salt
- freshly ground pepper
- 4 small multi-grain buns
- 4 lettuce leaves
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