Spinach Fatayer (Lebanese Spinach Pie) - Chef Tariq

Ingredients

• 6 cups Flour
• 1½ tbsp Instant Yeast
• 2 tsp Salt
• 1 tsp Baking Powder
• 1 tbsp Sugar
• 6 tbsp Powdered Milk
• 1 Egg
• ¾ cup Olive Oil
• 2 cups Water
• 3 lbs Fresh Spinach (chopped)
• 1 Onions (large) (diced)
• 1 tsp Salt
• ½ tsp Black Pepper
• ⅛ tsp Cinnamon
• 4 tbsp Sumac
• 3 tbsp Lemon Juice
• ¼ cup Olive Oil
• 2 tbsp Olive Oil