Fried spinach pies, (Spinach Fatayer) Recipe | Samsung Food App
This is a traditional Lebanese spinach fatayer recipe, itβs fried this time in vegetable oil, crispy and tasty π
Ingredients
- 3 1/2 cups all-purpose flour.
- - 1 Β½ cups water.
- - 1 tablespoon lemon juice.
- - 1/2 teaspoon of salt.
- - 1/4 cup of olive oil.
- 1 medium white onion, finely diced.
- - 4 to 5 garlic cloves, crushed.
- - 600 grams of spinach washed and chopped.
- - 1 teaspoon salt.
- - 1/2 teaspoon of allspice.
- - 1 teaspoon sumac.
- - 1/2 a cup of pine seeds.
- - Neutral Oil for frying.
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