Lebanese Spinach Pies {Traditional Fatayer Recipe} - Feel Good Foodie

Lebanese Spinach Pies {Traditional Fatayer Recipe} - Feel Good Foodie

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This authentic Lebanese Spinach Pies recipe (called fatayer) is made with a simple homemade dough recipe and the best zingy spinach filling!

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Ingredients

  • 3 cups all-purpose flour
  • 1 ¼ cups warm water
  • 2 teaspoons granulated sugar
  • 2 ¼ teaspoons instant yeast (1 packet)
  • 2 teaspoons salt
  • ¼ cup olive oil
  • 16 ounces frozen spinach (thawed/drained)
  • ¼ cup parsley (chopped )
  • 1 medium onion (diced)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon sumac
  • 1 teaspoon salt

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