Cake Break
Baker Keya Wingfield shares a recipe for mango snack cake.
Keywords
- Keya Wingfield
- recipes
- Ingredient
- Keya & Co.
- Food & Drink
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Cooking tools:
- Cake pan
- Blender
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Cutting board
- Chef's knife
- Plate
Ingredients
- 1/4 cup almond flour
- 3/4 cup fine semolina
- 1 teaspoon baking powder
- 1 cup fresh mango puree, about 2 medium mangoes
- 3 1/2 tablespoons olive oil
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1/4 teaspoon ground cardamom
- Generous pinch of salt
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