Grilled Stuffed Turkey Tenderloin

Grilled Stuffed Turkey Tenderloin

shadybrookfarms.com

Grilled stuffed turkey tenderloin with sautéed spinach, bacon jam, and havarti cheese. Perfect for a flavorful holiday meal.

View full recipe on shadybrookfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shadybrookfarms.com.

Share this recipe:

Cooking tools:

  • Grill
  • Meat tenderizer
  • Butcher's twine
  • Food processor
  • Immersion blender
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Stove
  • Tongs
  • Spatula
  • Wooden spoon
  • Aluminum foil
  • Paper towel

Ingredients

  • 1 package McCormick® Grill Mates® Montreal Turkey Seasoning Turkey Breast Tenderloins
  • 1 8 oz. bag spinach, sautéed
  • 4 oz. havarti, shredded
  • 1 16 oz. package bacon, roughly chopped
  • 1 sweet onion, thinly sliced
  • 1 red onion, thinly sliced
  • 3 cloves garlic, minced
  • 1/2 cup lightly packed brown sugar
  • 1 cup apple juice
  • 1/4 cup apple cider vinegar
  • Kosher salt
  • 3/4 cup brown sugar
  • 3/4 cup apple juice
  • 1/3 cup bourbon
  • 2 tsp. apple cider vinegar

More Like This