Catalan-Style Spinach
Experience the vibrant flavors of Catalonia with our Catalan-Style Spinach, sautéed garlic, pine nuts, and raisins. Perfect for a taste of Mediterranean sunshine at your table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at backyard-eats.com.
Ingredients
- 1/2 cup raisins
- 1/2 cup pine nuts
- 4 10oz bags stemmed curly spinach
- 1/4 cup extra-virgin olive oil
- 4 large garlic cloves
- Kosher salt
- pepper
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