Zesty Salmon with Cranberry-Lime Glaze | Chef Brainy - Chef Brainy
This delightful dish brings together the rich flavors of salmon with the refreshing zing of lime and the subtle sweetness of cranberry juice. Paired with corn, garlic, and ginger, this recipe is...
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Ingredients
- 5 salmon fillets (about 150g each)
- 1 large onion, finely chopped
- 1 cup cranberry juice
- 2 limes (zest and juice)
- 1 cup corn (fresh or frozen)
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- Olive oil
- Salt and pepper to taste
- Fresh coriander or parsley for garnish (optional)
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