Sweet Cinnamon Twist Bread - Fluffy and Delicious - Cooking With Mee
Bake this fluffy, tender cinnamon twist bread with gooey sugar swirls inside. It's a fantastic treat for morning breakfasts or afternoon snacks using basic kitchen ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithmee.com.
Ingredients
- 1/2 cup (120ml) lukewarm water, around 110°F (43°C)
- 1/2 cup (120ml) lukewarm whole milk, around 110°F (43°C)
- 2 and 1/4 teaspoons (7g) active dry or instant yeast (one regular packet)
- 1/4 cup (50g) white sugar, split
- 4 Tablespoons (56g) room temperature unsalted butter
- 3 cups (390g) bread flour, with extra for dusting
- 1 teaspoon salt
- 1 egg white, lightly whipped
- 1/4 cup (50g) white sugar
- 2 teaspoons cinnamon powder
- 1 Tablespoon (14g) melted unsalted butter
More Like This
Homemade Cinnamon Swirl Bread Recipe - Soft and Fluffy - Zest Plate
zestplate.com
Soft Cinnamon Swirl Bread - Fluffy and Sweet - Chef Melt
chefmelt.com
Homemade Dough Cinnamon Twists Recipe: A Sweet Treat - Craft Meats
craftmeats.com
Soft Cinnamon Bread with Gooey Swirls - Chef Melt
chefmelt.com
Sweet & Swirly Cinnamon Twist Loaf Recipe - Online Food Blog
onlinefoodblog.com
Foryoueats: Cinnamon Swirl Bread
foryoueats.com
Cinnamon Twists Recipe: How to Make It
tasteofhome.com
Cinnamon Swirl Bread Recipe @ TotallyChefs
tchfs.com