Rachel's Carrot Cake Salad Recipe | Abel & Cole
Love carrot cake without the actual cake? Try Rachel's Carrot Cake Salad with ginger, raisins, and croutons—perfect for a healthy picnic spread!
Ingredients
- 3 mugs grated carrots
- 1 tsp ginger, freshly grated
- Just under ½ mug raisins
- 1 orange, juice and zest
- 2-3 thick slices stale bread
- 1 tbsp mixed spice
- 3 tbsp butter
- 4 tbsp honey
- A pinch of sea salt
- Just over ½ mug toasted walnuts
- A drizzle of olive or walnut oil
- 100g crumbly soft cheese
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