Crumiri (Cornmeal Butter Cookies) - Corn Recipes | Anson Mills - Artisan Mill Goods

Crumiri (Cornmeal Butter Cookies) - Corn Recipes | Anson Mills - Artisan Mill Goods

www.ansonmills.com

Explore the rich, buttery flavors of Crumiri, artisan cornmeal cookies from Anson Mills. Perfect for any sweet tooth.

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Ingredients

  • 7 ounces (1⅓ cups plus 2 tablespoons) unbleached all-purpose flour or an equal amount by weight of Anson Mills Colonial Style Fine Cloth-Bolted Pastry Flour
  • 5 ounces (1 cup) Anson Mills Fine Yellow Cornmeal or Fine White Cornmeal
  • Scant ½ teaspoon fine sea salt
  • 8 ounces (16 tablespoons) unsalted European-style butter, room temperature
  • 5.25 ounces (¾ cup) superfine sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • 3.5 ounces (1 sifted cup) confectioners’ sugar

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