Cinnamon-Ginger Spiced Pear Muffins
About the Recipe A great fall recipe with just enough sweet and fall spice Ingredients - Nonstick cooking spray - 1 cup all-purpose flour - ½ cup whole wheat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.byronnutrition.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Pastry brush
- Peeler
- Toothpick
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Spatula
Ingredients
- Nonstick cooking spray
- 1 cup all-purpose flour
- ½ cup whole wheat flour
- 1 teaspoon ground cinnamon
- ½ teaspoon baking soda
- ½ teaspoon ground ginger
- ¼ teaspoon salt
- ¼ teaspoon ground nutmeg
- 1 egg, lightly beaten
- 1 cup buttermilk
- ⅔ cup packed brown sugar (see Tips)
- ⅓ cup canola oil
- 2 teaspoons vanilla
- 2 medium pears
- 2 teaspoons lemon juice
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