Hawaiian Banana Loaf with Pineapple

Hawaiian Banana Loaf with Pineapple

cookwithcarla.com

Bake a flavorful Hawaiian-inspired banana loaf loaded with crushed pineapple and chewy coconut. A delicious twist on a classic favorite.

View full recipe on cookwithcarla.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.

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Cooking tools:

  • Loaf pan
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Sifter
  • Spatula
  • Oven
  • Cooling rack
  • Chef's knife
  • Cutting board
  • Kitchen timer
  • Toothpick
  • Plastic wrap
  • Airtight container
  • Stand mixer
  • Hand mixer
  • Pastry brush

Ingredients

  • Crushed pineapple and its juice
  • A soft, mashed banana
  • Eggs, large-sized
  • Sugar, white and fine
  • Butter, softened and smooth
  • A pinch of salt
  • Baking soda
  • Baking powder
  • Plain flour
  • Coconut flakes

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