Asian-Style Noodles - One Handed Cooks
Quick and tasty Asian-style noodles perfect for lunch or dinner, made in just 15 minutes! Try adding chicken or tofu for extra flavor. Perfect for the whole family.
Ingredients
- 150g egg or rice noodles
- 1 cup salt reduced chicken stock*
- 1 tsp dark soy sauce (or salt reduced tamari)
- 1/4 cup frozen peas
- 1/2 small tin of creamed corn (75g)
- 1 tsp cornflour
- *Note: store bought stock often contains gluten
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