Tiger skin swiss roll recipe - easy and tasty dessert

Tiger skin swiss roll recipe - easy and tasty dessert

en.petitchef.com

Tiger Skin sponge 6 Egg yolks 1 Egg white 45g Self Raising Flour 50g Caster sugar or Icing sugar 1/2 tsp SP (cake stabilizer) 1/4 tsp Egg yellow coloring 1/2...

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Ingredients

  • Prepare 2 pcs - 12 x 12"lined square tray.
  • Prepare 2 pcs - 12 x 12"lined square baking tray
  • Tiger Skin sponge
  • 6 Egg yolks
  • 1 Egg white
  • 45g Self Raising Flour
  • 50g Caster sugar or Icing sugar
  • 1/2 tsp SP (cake stabilizer)
  • 1/4 tsp Egg yellow coloring
  • 1/2 tsp Vanilla extract
  • 20g Melted butter

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