Authentic Portuguese Fish Soup Recipe: Fast & Easy Meal
Savor the flavors of Portugal with our easy Authentic Portuguese Fish Soup, featuring tender fish, macaroni, and a delightful tomato base. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.portugueserecipes.ca.
Ingredients
- 1 fish head (grouper, croaker, or wreckfish)
- 1 large onion, chopped
- 1 leek (use the green part for broth and white for the sauté)
- 1 bay leaf
- Fresh thyme sprigs
- Fresh parsley (tied together with cilantro)
- Fresh cilantro (tied together with parsley)
- Salt, to taste
- Water, as needed
- 2 ripe tomatoes, chopped
- 1 red bell pepper, chopped
- 2 carrots, chopped
- 4 tablespoons olive oil
- 3 garlic cloves, chopped
- 1 cup elbow macaroni (cotovelinhos)
- Fresh mint (for garnish)
- Black pepper, to taste
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