Chapli Kabab Mirchi – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Chapli Kabab Mirchi – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

The fusion of two of our most favourite dishes. Chapli kabab and Mirch. #happycookingtoyou #foodfusion #digitalammi #araywahh #ramadanrecipes #chaplikabab

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Ingredients

  • Beef qeema (Mince) 400g with 10% fat
  • Himalayan pink salt ½ tsp or to taste
  • Pyaz (Onion) grated & squeezed 2 medium
  • Tamatar (Tomato) deseeded & finely chopped 1 medium
  • Hari mirch (Green chilli) paste 1 tbs
  • Sabut dhania (Coriander seeds) crushed 1 tbs
  • Kali mirch (Black pepper) crushed ½ tsp
  • Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
  • Lal mirch (Red chilli) crushed 1 tbs
  • Ajwain (Carom seeds) ¼ tsp
  • Makai ka atta (Maize flour) ½ Cup
  • Anardana (Dried pomegranate seeds) crushed 1 tbs
  • Anda (Egg) 1
  • Baisan (Gram flour) roasted ½ tbs
  • Chaat masala 1 tbs
  • Lal mirch powder (Red chilli powder) ½ tsp or to taste
  • Himalayan pink salt ¼ tsp or to taste
  • Amchor powder (Dried mango powder) 1 tsp
  • Lemon juice 3 tbs
  • Hari mirch (Green chillies) 14-15
  • Cooking oil for frying

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