Riz Frite Crevette (Fried Rice Prawn) Recipe
Quick, easy and perfect for those days when you have too much left over rice, or aren’t sure what to make for dinner.
Ingredients
- 3 plates cooked basmati rice
- Raw prawn, clean and deveined
- 2 tsp fish sauce
- 1 tsp sesame oil
- 1 tsp Rice wine Vinegar
- Black pepper and monosodium glutamate
- 4 tbsp dark soy sauce
- Garlic sauce
- 1 tsp oyster sauce
- Garlic chives
- Spring onion
- Eggs
- Mushrooms
- Thin sliced cabbage and carrots
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