Spicy Sheet Pan Turkey and Broccoli – Ontario Turkey

Ingredients

• 2 tbsp (30 mL) each soy sauce and seasoned rice vinegar
• 1 tbsp (15 mL) sesame oil
• 2 cloves garlic, minced
• 1/4 tsp (1 mL) hot pepper flakes
• 1/2 tsp (2 mL) each salt and pepper, divided
• 1 boneless skinless Ontario turkey breast (about 1 lb /454 g)
• 1 head (bunch) fresh broccoli
• 1 large red pepper, sliced
• 2 tbsp (30 mL) canola or vegetable oil
• 1 tbsp (15 mL) sesame seeds