Basbousa
Basbousa is a middle-eastern cake made with semolina / suji, almonds & coconut. The cake is first baked and then a sugar syrup is drizzled on top.
Keywords
- Basbousa
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Ingredients
- ½ cup plus 2 tablespoons unsalted butter
- 1 cup sugar
- 1 cup plain yogurt
- 1 cup fine sooji / semolina
- ⅓ cup milk
- 1 teaspoon baking powder
- ¼ cup shredded coconut
- ¼ cup sliced almonds
- 1½ cup sugar
- 2 cups water
- ½ stick cinnamon / daal chini
- ¼ teaspoon lemon juice
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