Skinny Grilled Harissa Chicken Recipe - BettyCrocker.com
Fire up the grill, and transport your family to Morocco for a spicy, healthful meal you'll make again and again.
Ingredients
- 4 boneless skinless chicken breasts (4 oz each)
- 1 cup plain nonfat Greek yogurt
- 1/2 teaspoon pepper
- 1 cup Progresso™ reduced-sodium chicken broth (from 32-oz carton)
- 1 cup water
- 1 box (7.6 oz) uncooked whole wheat couscous (1 1/4 cups)
- 2 teaspoons olive oil
- 1/2 cup chopped fresh mint leaves
- 1/2 cup chopped fresh cilantro
- 2 tablespoons spicy harissa
- 2 tablespoons lemon juice
- 1 clove garlic, finely chopped
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