Oven-baked aubegines with goat's cheese
Oven-baked aubergines with goat's cheese: Grilled slices stuffed with herbs, lemon, and tangy cheese. Perfect Greek dish!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at en.icookgreek.com.
Cooking tools:
- Grill
- Pastry brush
- Toothpick
- Nonstick skillet
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Paper towel
- Aluminum foil
- Oven
- Stove
Ingredients
- 1 onion, chopped
- 4 cloves garlic, chopped
- 3 tbsp parsley, chopped
- 12 aubergines, sliced
- 2 tomatoes, chopped (optional)
- 200ml olive oil
- juce of 1 lemon
- salt
- pepper
- 300g goat's cheese, cut into pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Veggipedia - Grilled aubergine with goat cheese
veggipedia.nl
Greek-Style Stuffed Aubergines
recipewise.net
Stuffed aubergines recipe
deliciousmagazine.co.uk
GRILLED AUBERGINE WITH LEMON DRESSING
globalfoodbook.com
Food Lover's Market | One Pan Baked Goat's Cheese with Aubergines
foodloversmarket.co.za
Grilled Aubergine with Tomato & Feta Recipe | Booths Supermarket
booths.co.uk
Honey Goat Cheese Roasted Aubergine Recipe | Samsung Food App
app.samsungfood.com
Roasted baked asparagus with goat cheese - recipe | FoodPal
foodpal-app.com