Thermomix recipe: Crispy Turmeric Crepes with Prawns

Thermomix recipe: Crispy Turmeric Crepes with Prawns

tenina.com

This yummy yummy recipe has me salivating, just writing about it. It is very good. Not terribly difficult and a real crowd pleaser. Let's get cooking.

Keywords

  • crispy
  • crepe
  • turmeric
  • prawns
  • coriander
  • rice flour
  • cooking with tenina
  • thermomix
  • turmeric pancake recipe
  • Vietnamese pancakes
  • prawns recipe
  • spicy pancakes
  • Vietnamese street food
  • turmeric and prawns
  • weekend recipes
  • The Weekend Table cookbook
  • Vietnamese cooking
  • Asian-inspired pancakes
  • shrimp pancake recipe
  • easy seafood recipe
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Ingredients

  • 4 cloves garlic
  • 1 red chilli remove seeds for a milder flavour
  • 20 Grams Extra Virgin Olive Oil (EVOO)
  • 400 Grams raw prawns
  • 20 Grams brandy
  • 20 Grams cream
  • 1 limes juice
  • 1 Tablespoon fish sauce
  • salt
  • pepper
  • 100 Grams bean shoots
  • 1 carrot, julienned into fine strips
  • 1 Handful fresh coriander or cilantro leaves
  • 140 Grams rice flour
  • 1/2 Teaspoon ground turmeric
  • 1 Pinch pink salt flakes
  • 130 Grams coconut milk
  • 100 Grams water
  • 2 spring onions, sliced thinly
  • Extra Virgin Olive Oil (EVOO) as needed, for frying
  • Chilli Jam as needed

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