Roast Thanksgiving Turkey: A Simple Recipe with a Flavorful Dry Rub

Roast Thanksgiving Turkey: A Simple Recipe with a Flavorful Dry Rub

www.wine4food.com

Here's a Thanksgiving bird worthy of starring as the centerpiece on your holiday table. There are countless variations on turkey, and nearly as many opinions as to which is best (to brine? to fry? to...

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Cooking tools:

  • Instant-read thermometer
  • Roasting pan
  • Carving knife
  • Carving fork
  • Oven
  • Aluminum foil
  • Paper towel

Ingredients

  • Turkey, thawed
  • 8 tablespoons butter, cut up in slices
  • Dry Rub: 2 teaspoons each of salt, sugar, dried thyme & sage, paprika, pepper & mustard powder. Combine together.

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