Ginataang Puso ng Saging
Banana blossom cooked in coconut milk and with added pork meat. Spicy, creamy and delicious!
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 1 large or 2 medium banana blossoms
- 1 lb or 1/2 kilo pork belly or pork shoulder, cut into strips
- 4-6 cloves garlic, minced
- 1 small onion, chopped
- 1-2 tbsp fish sauce
- 1 can, 13.5oz / 400ml coconut milk
- salt and pepper to taste
- 2-6 pieces chili pepper, siling labuyo
- 10 cups water + 2 tbsp salt for soaking
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