Ajinomoto | Ginataang Puso ng Saging with AJI-GINISA® Flavor Seasoning Mix
Ginataang Puso ng Saging AJI-GINISA® Flavor Seasoning MixIngredients - 5 cups (400g) Banana Heart, outer layers removed, cut thinly - 1 cup (250ml) Water - 1
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Ingredients
- 5 cups (400g) Banana Heart, outer layers removed, cut thinly
- 1 cup (250ml) Water
- 1 Tbsp. (15ml) Vegetable oil
- 1 cup (100g) Onions, sliced
- ¼ cup (40g) Garlic, minced
- 1 tsp. (5g) Ginger, minced
- 1 cup (245ml) Coconut Cream
- 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
- 2 1/2 Tbsps. (35ml) Fish Sauce
- ½ tsp. (2.5g) Ground black pepper
- 1 cup (300g) Shrimps, peeled and cut into small pieces
- 1 cup (70g) Malunggay leaves, fresh
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