Chicken Taco Soup - SavvyMom

Name: Chicken Taco Soup - SavvyMom
Ingredients: cken breasts of thighs; 3 cups frozen corn; 2 (19 ounce) cans black or pinto beans, drained and rinsed; 1 red bell pepper, chopped; 1 yellow pepper, chopped; 1 jalapeño pepper, seeded and finely chopped; 2 tablespoons ground cumin; 2 tablespoons chili powder; 1 teaspoon dried oregano; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 2 tablespoons lime juice; Toppings of choice: grated cheese, sour cream, sliced or pickled jalapeños, chopped cilantro, tortilla chips

www.savvymom.ca

Tender chicken simmers in a hearty soup base for 60-90 minutes, then shredded right in the pot and finished with fresh lime juice. Perfect comfort food!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.

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Ingredients

cken breasts of thighs
3 cups frozen corn
2 (19 ounce) cans black or pinto beans, drained and rinsed
1 red bell pepper, chopped
1 yellow pepper, chopped
1 jalapeño pepper, seeded and finely chopped
2 tablespoons ground cumin
2 tablespoons chili powder
1 teaspoon dried oregano
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
2 tablespoons lime juice
Toppings of choice: grated cheese, sour cream, sliced or pickled jalapeños, chopped cilantro, tortilla chips