Elderflower jellies | Sainsbury`s Magazine
Elderflower jellies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 1 tsp flavourless oil, such as groundnut oil
- 8 leaves of Select fine leaf gelatine
- 500ml filtered or bottled water
- 500ml undiluted elderflower cordial
- a few strawberries, to garnish
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