Asian Chicken & Veggie Bowl with Rice Noodles Recipe | Samsung Food App

Asian Chicken & Veggie Bowl with Rice Noodles Recipe | Samsung Food App

app.samsungfood.com

This delicious and colorful stunner of an entrée comes together in just 25 minutes and is the perfect recipe for one. You can also streamline the prep work even more by using leftover cooked chicken...

View full recipe on app.samsungfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Ingredients

  • 4 spray(s) Cooking spray
  • 5 oz Uncooked boneless skinless chicken breast thin cutlet
  • 1 cup(s) Uncooked broccoli small florets or baby broccoli stalks
  • 1/2 medium Sweet red pepper(s) cut in 2 even pieces
  • 2 Tbsp Low sodium soy sauce divided (or to taste)
  • 1/2 cup(s) Cooked rice noodles
  • 1/2 tsp Asian fish sauce Thai variety recommended
  • 1/4 tsp Sugar
  • 2 Tbsp Cilantro chopped, fresh leaves
  • 2 tsp Unsalted dry roasted peanuts chopped
  • 1 tsp Sriracha hot sauce or to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This