Risotto con nueces, uvas y gorgonzola - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 200 g de uvas blancas
- 100 g de chalotas
- 40 g de mantequilla
- 100 g de vino blanco
- 300 g de arroz de grano redondo
- 50 g de nueces peladas
- 1 pastilla de caldo de verduras
- 700 g de agua
- 100 g de queso gorgonzola
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