Easy almond croissant oatmeal recipe: 5 Amazing Ways to…

Ingredients

• 2 cups rolled oats (200 g)
• 4 cups almond milk or any milk of choice (960 ml)
• 1/4 cup maple syrup or honey (60 ml)
• 1 teaspoon vanilla extract (5 ml)
• 1/2 teaspoon almond extract (2.5 ml)
• 1/4 teaspoon salt (1.5 g)
• 1/2 cup sliced almonds (70 g)
• 1/4 cup powdered sugar (30 g)
• Fresh fruit (e.g., berries, sliced bananas)
• Additional almond milk, for serving