Easy Creamy Turkey Wild Rice Soup Recipe
Make this creamy turkey wild rice soup with leftover turkey. Perfect comfort food ready in 75 minutes for a cozy post-holiday meal.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Colander
- Ladle
- Serving bowl
Ingredients
- 2 tablespoons unsalted butter.
- 2 tablespoons olive oil.
- ½ yellow onion, diced.
- 3 carrots, peeled and chopped.
- 1 rib celery, diced (optional).
- 1 cup dry wild rice or rice blend.
- ¼ teaspoon baking soda.
- 1 tablespoon fresh thyme leaves.
- ½ cup dry white wine.
- 4-5 cups low-sodium chicken or turkey broth.
- 1½ teaspoons kosher salt.
- ½ teaspoon black pepper.
- 1 cup heavy cream.
- 3 cups cooked turkey, chopped.
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