Banana Cake with Brown Butter Frosting
This Banana Cake with Brown Butter Frosting is unbelievably moist and bursting with real banana flavor! It's an incredible dessert experience like no other.
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Cooking tools:
- Stand mixer
- Cooling rack
- Cake stand
- Cake pan
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Toothpick
- Chef's knife
- Cutting board
- Fork
- Saucepan
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 1/2 cup (1 stick) unsalted butter, softened
- 1 cup dark brown sugar
- 3 large eggs
- 1 teaspoon vanilla
- 3/4 cup whole milk
- 1-1/2 cups mashed banana
- 1/2 cup (1 stick) unsalted butter, browned & cooled
- 3 cups powdered sugar
- 3-4 tablespoons whole milk
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