Morning Market Noodle Soup (Pho) - alive magazine
For millions of Thailand denizens, the day doesn’t start until they have slurped up their noodle soup from open-air stalls to take a bite out of the chill in…
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Ingredients
- 6 oz (170 g) rice or soba noodles
- 2 tsp (10 mL) peanut or grapeseed oil
- 1/2 lb (225 g) lean ground chicken or turkey
- 2 shallots, chopped
- 2 garlic cloves, minced
- 1 in (2.5 cm) piece galangal or ginger, minced
- 5 cups (1.25 L) sodium-reduced chicken broth
- 1 Tbsp (15 mL) fish sauce
- 1/4 tsp (1 mL) freshly ground white or black pepper
- 2 large free-range eggs, lightly beaten
- 2 cups (500 mL) bean sprouts
- 2 Tbsp (30 mL) chopped Chinese chives (optional)
- Any combination of fresh cilantro, mint, Thai basil, and pea shoots
- 1 lime, sliced into segments
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