Biscoff Banana Cheesecake Slice - Rouba Shahin Middle Eastern Cooking

Biscoff Banana Cheesecake Slice - Rouba Shahin Middle Eastern Cooking

roubashahin.com.au

Biscoff Cheesecake Slice with banana, and a strawberry garnish. A creamy, fruity dessert that's simple to make and perfect for sharing.

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Ingredients

  • 250 grams Lotus Biscoff biscuits, crushed
  • 100 grams unsalted butter, melted
  • 300ml thickened cream, whipped
  • 500 grams cream cheese, softened
  • 80 grams icing sugar
  • A pinch of salt
  • 125 grams Lotus Biscoff spread, plus extra for drizzling
  • 5-6 medium bananas, sliced into 1.5cm rounds
  • 12 mini Biscoff biscuits to garnish (optional)
  • 8- 10 strawberries roughly cut (bite-size)
  • Handful desiccated coconut to garnish

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