Breakfast croissants with scrambled eggs | epicuriantime.com
Breakfast croissants with scrambled eggs - This recipe is by epicuriantime.com - A Chef in your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 4 croissants split in halves lengtwise
- 8 eggs, scrambled
- 8 slices bacon, crisply cooked and crumbled
- 8 tablespoons shredded Cheddar cheese (2 oz
- recipeIngredient ends
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