Italian Basic Vegetable Stock Recipe - Vegetarian
Enhance the flavor of your dishes with this authentic Basic Vegetable Stock Recipe from Italy made with onion, carrot, celery, potato, white cabbage, salt, and Italian herbs. Perfect for vegetarian...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 7 cups of water
- 1 large onion, chopped
- 1 large carrot, sliced
- 2 large celery ribs, sliced
- 1 medium potato, scrubbed and diced
- 1 cup of coarsely shredded white cabbage
- salt
- 2 tsp of italian herbs
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