Grilled Bok Choi with Peanut Sauce
Great recipes like Grilled Bok Choi with Peanut Sauce using vegetables from your organic CSA box at Harmony Valley Farm.
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Cooking tools:
- Grill
Ingredients
- 4 small-medium baby bok choi, split length wise (about 1 pound)
- ¾ cup vegetable stock or water
- ⅓ cup peanut butter
- 1 Tbsp oyster sauce
- 1 Tbsp soy sauce
- 1 tsp rice wine vinegar
- ¼ cup raw or roasted peanuts
- Salt
- Black Pepper
- 1 tsp finely sliced fresh red chili OR ¼-½ tsp dried red chili flakes
- 2 Tbsp crispy fried shallots (optional, when in season)
- Freshly chopped cilantro, for garnishing (optional)
- Fresh lime wedges (optional)
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