Keto Chinese BBQ Pork (Char Siu, 叉烧) by Keto Asian Flavours - FoodSocial

Ingredients

• 1 lb Boneless Pork Butt
• 4 Tbsp Allulose
• 2 Tbsp Water
• 1 Tbsp Premium Keto Oyster Sauce ( click for recipe )
• 1 Tbsp Wheat-Free Tamari
• 1 Tbsp Coconut Aminos
• 1 Tbsp Shaoxing Wine (Chinese Rice Wine)
• 0.75 cup Golden Monkfruit Sweetener - Lakanto
• 0.5 tsp Chinese Five Spice
• 0.25 tsp White Pepper
• 3 - 4 cloves Garlic
• 1 tsp Himalayan Pink Salt
• 1 tsp Nutritional Yeast
• 1 tsp Paprika
• 1 tsp Sesame Oil
• 2 pieces Red Fermented Bean Curd
• 2 Tbsp Red Fermented Bean Curd